Ingredients

Ingredient	Quantity	Calories	Fat	Cholestrol
Brinjal	8 nos	408	0.8
Cheese	150 gram	603	49.5	1.58
Garlic	2 teaspoon	16.22	0.06
Red Pepper Flake	1 teaspoon	13.24	0.66
Basil Leaves	6 nos	4.2
Olive Oil	3 tablespoon	686.61	77.76
Salt	1 as required	0
Pepper	2 teaspoon	9.66	0.2
		1740.93	128.98	1.58

Preparation Method

1. 1 Cut theBrinjal into half and brush the sliced edges with Olive Oil.
2. 2 Sprinkle some Salt and Pepper.
3. 3 Mix the Cheese, Garlic, Red Pepper Flakes, Basil Leaves and little Salt in a bowl and refrigerate Till required.
4. 4 Keep the Brinjal halves on the grill withthe cut side down and cook Till soft.
5. 5 Remove from the grill, cool and spread the Cheese mixture on the warm Brinjal pieces.
6. 6 Serve hot.