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Paneer Balls
Paneer Balls Recipe
Preparation Time
Under 30 min
Difficulty
Moderately easy
Occasion
Dinner Party, Birthday Party
Recipe Type
Lunch, Curry
Cuisine
South Indian
Paneer Balls
Ingredients
Ingredient
Quantity
Calories
Fat
Cholestrol
Paneer
0.5 cup
265.32
21.78
0.66
Bread
6 slice
413.28
5.4
Green Chillies
1 nos
3.6
0
0
All purpose flour
0.25 cup
113.6
Ginger Garlic Paste
2 teaspoon
0.44
Curd
1 teaspoon
5.98
0.32
Soy Sauce
1 teaspoon
5.3
0
Tomato Puree
4 teaspoon
19.04
31.6
Chilies
1 teaspoon
11.13
0.4
Tomato Sauce
1 teaspoon
3.06
Vinegar
1 teaspoon
1
841.75
59.5
0.66
Preparation Method
1
Put the paneee and Bread in a bowl then add green Chilies
2
Then add maida flour and Ginger & Garlic Paste.
3
Add all sauce ,Vinegar and Curd then blended all the added items lin that bowl uniformly.
4
Make it as balls and deep fry it in Oil..
5
Garnish with Coriander Seedss leaves..
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