Mushroom And Cheese Square

Ingredients

Ingredient	Quantity	Calories (kcal)	Fat (g)	Cholesterol (mg)
Bread	4 slice	275.52	3.6
Mushroom	15 nos	56.7	0.75
Cheese	60 gram	241.2	19.8	0.63
Milk	0.5 cup	51	0.99	0.49
All purpose flour	1 tablespoon	21.3
Mustard Powder	0.25 gram	0.17
Butter	1 tablespoon	238.33	26.96	0.7
Green Chillies	1 nos	3.6	0	0
Lemon Juice	1 teaspoon	1.1
Chilli powder	0.25 teaspoon	0.1	8.84
Coriander Seeds	0.25 teaspoon	3	0.18
Salt	1 as required	0
Total		892.02	61.12	1.82

Preparation Method

1. 01 Wash and cook the Mushrooms in a little Water with 1/2 tbsp Butter, Chili powder and Salt to
2. 02 taste Till tender. Keep stirring Till done and dry. Remove from heat and keep aside.
3. 03 Stir the all all purpose flour in the remaining Butter Till light brown in
4. 04 colour.
5. 05 Gradually add the Milk, stirring constantly Till all the Milk is
6. 06 used up. Add Salt, green Chilies, Mustard Powder and lime
7. 07 juice and stir for a while on a very low heat. Remove from
8. 08 heat and keep aside.
9. 09 Cut 30 small squares from Bread slices and spread the
10. 10 prepared mixture over them.
11. 11 Place a slice of cooked Mushroom over it. Sprinkle grated Cheese and Coriander Seedss leaves over it.
12. 12 Bake in a moderately hot oven for 10 minutes.
13. 13 Serve hot with a toothpick inserted into each square.