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Preparation Time | |
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Difficulty | Easy |
Occasion | Diwali , Pongal |
Recipe Type | Breakfast, Sweet |
Cuisine | South Indian |
Pongal festival is to celebrate the harvest festival. It is a festival that is spread over four days. Pongal in tamil means something that is overflowing. The act of boiling over of milk in the clay pot is considered to denote future prosperity for the family. Made with rice, lentils and jaggery makes it healthy and delicious. Go ahead and savor it as a snack or as a sweet along with your meal.