- Preparation Time
- 1 to 3 hours
- Difficulty
- Moderately easy
- Occasion
- Birthday Party, Party
- Recipe Type
- Vegetarian
- Cuisine
- Japanese cuisine
pizza dough makes short work of this cute and crusty, heart-shaped entree. Topped with pepperoni, three kinds of cheese, olives, onions and sauce, this yummy Be-My-Valentine Pizza will steal the show…and hearts of any age when you bring it in.
Ingredients
| Ingredient | Quantity | Calories (kcal) | Fat (g) | Cholesterol (mg) |
|---|---|---|---|---|
  | 3 cup | 104.16 | ||
  | 7.087 gram | |||
  | 1.25 cup | 0 | ||
  | 3 tablespoon | 355.2 | 4.14 | |
  | 2 tablespoon | 4.22 | 0.18 | |
  | 14 ounce | 269.08 | 12.46 | |
  | 3 cup | 9.6 | 96 | |
  | 2 nos | 29.92 | ||
  | 1 nos | 33.25 | 0 | 0 |
  | 1 slice | 5 | 0.44 | |
  | 1 tablespoon | 7.09 | 0 | 0 |
| Total | 817.52 | 113.22 | 0 | |
Preparation Method
- 01 Place Bread all all purpose flour, yeast, Water, and 2 tablespoons Olive Oil into the Bread machine pan in the order recommended by the manufacturer. Select the Dough setting. Press Start. When the dough is finished, knead Rosemary into the dough.
- 02 Preheat oven to 400 degrees F (200 degrees C).
- 03 Divide the dough into three portions. Shape each piece into a heart shape about 1/2 inch thick. Brush with remaining Olive Oil, and spread a thin layer of Pizza Sauce on each pizza. Sprinkle Cheese over Pizza Sauce, and arrange Tomatos, Zucchini, Pepperoni, and sliced olives on top.
- 04 Bake for about 15 to 20 minutes, or unTil Cheese has melted and crust is browned.
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