Strawberry Ice Cream Recipe

Preparation Time
Difficulty Easy
Occasion Birthday Party
Cuisine South Indian

Strawberries. Choose the smaller variety as they are usually much sweeter than the larger ones. If the strawberries are sour, you may need to increase the quantity of sugar required. The variation of this ice-cream with bananas makes an amazingly different flavour. Bananas greatly improve the texture of this ice-cream.

Ingredients

Ingredient Quantity Calories Fat Cholestrol
Strawberries 225 gram 72.45 0.68
Sugar 0.5 cup 387
Lemon Juice 1.25 teaspoon 3.5
Cream 1.5 cup 612 66.6 2.45
1074.95 67.28 2.45

Preparation Method

  1. 1 Wash, drain and cut the Strawberries into small pieces.
  2. 2 In a blender, puree the Strawberries along with the Lemon Juice and castor Sugar.
  3. 3 Fold the beaten Cream into the puree, pour into containers and freeze for 12 hours.
  4. 4 Then remove and beat it again to crush any ice crystals that are formed.
  5. 5 Freeze again and remove 2 hours before serving.
  6. 6 Put scoops of ice Cream into the serving bowls and top with halved Strawberries

Recommended Fun Image

Recent Fun Images