Dum Chicken Recipe. Recipe

Preparation Time
Difficulty Moderately easy
Occasion General
Recipe Type Dinner, Fry
Cuisine South Indian

It is an easy and healthy dum chicken recipe.

Ingredients

Ingredient Quantity Calories Fat Cholestrol
Chicken 500 gram 825 17.5 4.25
Onion 2 nos 56 0.14
Red Chili Powder 2 teaspoon 28.8 0.42
Haldi Powder 0.5 teaspoon 136.35
Garam Masala 1 teaspoon
Poppy Seed 2 teaspoon 30.74 2.56
Mint leaves 5 bunch 100
Lemon Juice 1 ounce
Curd 1 cup 149.45 8.09
Salt 2 as required
1326.34 28.71 4.25

Preparation Method

  1. 1 Add all the above ingredients to cleaned&washed.
  2. 2 Chicken marinate for 3hrs In a pressure cooker or in a kadai add 2table spoon oil let it heat add the marinated chicken in cooker 2whistles/in kadai til it becomes tender( if necessary add a little bit water)
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