Sweet Potato Casserole II Recipe

Preparation Time
Difficulty Moderately easy
Occasion Bonefire Party
Recipe Type Sweets
Cuisine American Cuisine

A sweet potato casserole recipe, made with mashed sweet potatoes and a crunchy pecan topping. Scroll down to see more sweet potato.

Ingredients

Ingredient Quantity Calories Fat Cholestrol
Sweet Potato 5 nos 117
Brown Sugar 0.5 cup 418
Margarine 0.25 cup 213.29 23.6
Orange Juice 2 tablespoon 24.24 0.1
Ground Cinnamon 2 teaspoon 6
Marshmallows 10 ounce 177.4 0 0
955.93 23.7 0

Preparation Method

  1. 1 Preheat oven to 350 degrees F (175 degrees C).
  2. 2 BOil sliced sweet Potato in Water unTil tender. Drain.
  3. 3 In a large bowl, blend the Potato unTil Creamy.
  4. 4 Stir in the Butter, Brown Sugar, Orange Juice to taste and a dash of Ground Cinnamon.
  5. 5 Spread the sweet Potato mixture into a 9x13 inch pan.
  6. 6 Sprinkle the miniature marshmallows over the top and bake at 350 degrees F (175 degrees C) unTil golden brown.

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