|
Preparation Time | |
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Difficulty | Easy |
Occasion | Diwali , Chirstmas, Birthday Party, General, Pongal |
Recipe Type | Dinner, Sweets |
Cuisine | South Indian |
Coconut Laddus can be made by using either mawa or condensed milk. But Laddus prepared from mawa are tastier, rather then prepared with condensed milk. Coconut Laddu can be made with both raw coconut or dried coconut. In case you are using raw coconut then grate it and roast it in 1 table spoon ghee. And if you are using dried coconut then you don't need to roast it.
Ingredient | Quantity | Calories | Fat | Cholestrol |
---|---|---|---|---|
|
3 cup | 840 | 80.4 | |
|
1 cup | 101.99 | 1.98 | 0.98 |
|
2 cup | 1548 | ||
2489.99 | 82.38 | 0.98 |