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Recipes · Vegetarian

Paneer Balls

Aug 30, 2012 30 min
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Paneer Balls
Not yet rated
Preparation Time
Under 30 min
Difficulty
Moderately easy
Occasion
Dinner Party, Birthday Party
Recipe Type
Lunch, Curry
Cuisine
South Indian

Paneer Balls

Ingredients

Ingredient Quantity Calories (kcal) Fat (g) Cholesterol (mg)
Paneer
Paneer
0.5 cup 265.32 21.78 0.66
Bread
Bread
6 slice 413.28 5.4
Green Chillies
Green Chillies
1 nos 3.6 0 0
All purpose flour
All purpose flour
0.25 cup 113.6
Ginger Garlic Paste
Ginger Garlic Paste
2 teaspoon 0.44
Curd
Curd
1 teaspoon 5.98 0.32
Soy Sauce
Soy Sauce
1 teaspoon 5.3 0
Tomato Puree
Tomato Puree
4 teaspoon 19.04 31.6
Chilies
Chilies
1 teaspoon 11.13 0.4
Tomato Sauce
Tomato Sauce
1 teaspoon 3.06
Vinegar
Vinegar
1 teaspoon 1
Total 841.75 59.5 0.66

Preparation Method

  1. 01 Put the paneee and Bread in a bowl then add green Chilies
  2. 02 Then add maida flour and Ginger & Garlic Paste.
  3. 03 Add all sauce ,Vinegar and Curd then blended all the added items lin that bowl uniformly.
  4. 04 Make it as balls and deep
  5. 05 fry it in Oil..
  6. 06 Garnish with Coriander Seedss
  7. 07 leaves..

2 Comments

  • GU
    Guest User Jun 4, 2011

    pls give all the ingredients

  • GU
    Guest User Oct 26, 2010

    very easy!! and tasty also..

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