Easy and Delicious Chicken and Rice Casserole Recipe
|Occasion||Dinner Party, Party|
|Recipe Type||Lunch, Dinner|
This tasty chicken and rice casserole recipe is made with rice, chicken breasts, and other ingredients. This easy chicken casserole makes a tasty family meal, and it's easy to prepare for any night of the week.
|White Rice||1 cup||158.34||0.17|
|Cream Of Chicken Soup||11 ounce||305.14||21.45|
|Onion Soup Mix||29 gram||29|
|Boneless Chicken Breast Halves||4 nos||148.52||1.8|
- 1 Preheat oven to 350 degrees F (175 degrees C).
- 2 Spread Rice in the bottom of a 9x13 inch baking dish. Rinse Chicken and pat dry; arrange Chicken pieces on top of Rice.
- 3 Mix soup and Water together and pour over Chicken and Rice. Sprinkle dry Onion Soup Mix on top. Cover and seal TIGHTLY with fOil. Bake in the preheated oven for 1 to 1 1/2 hours. Enjoy!
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