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Recipes · Non Vegetarian

Chicken Enchiladas Suizas

Oct 13, 2013 15 min
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Gluten-Free Keto-Friendly Kid-Friendly Low Fat Vegan Vegetarian
Chicken Enchiladas Suizas
Not yet rated
Preparation Time
Under 30 min
Difficulty
Easy
Occasion
Bonefire Party, General
Recipe Type
Breakfast, Salad
Cuisine
Mexican Cuisine

Enjoy the flavors of green chiles and the texture of shredded chicken in these Enchiladas Suiza. Melted cheese and sauteed spinach and onion only add to the unique taste. And if that weren't enough, these enchiladas are a snap to make, but they taste like you've spent hours in the kitchen. "

Ingredients

Ingredient Quantity Calories (kcal) Fat (g) Cholesterol (mg)
Avocado
Avocado 		3 nos 134.4 12.27
Lemon Juice
Lemon Juice 		3 teaspoon 2
Salt
Salt 		1 teaspoon 0
Onion
Onion 		0.5 cup 32 0.08
Cilantro
Cilantro 		3 tablespoon 0.45
Tomato
Tomato 		2 nos 29.92
Garlic
Garlic 		1 teaspoon 8.11 0.03
Total 206.88 12.38 0

Preparation Method

  1. 01 In a medium bowl, mash together the Avocado, Lemon Juice, and Salt.
  2. 02 Mix in Onion, Cilantro, Tomatos, and Garlic. Stir in Cayenne pepper Pepper.
  3. 03 Refrigerate 1 hour for best flavor, or serve immediately.

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